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Tuesday, November 19, 2013

Waste Not Want Not Wednesday #53

Got a great gluten free recipe, some frugal, eco-friendly tips or a healthy living article? Well come join the party!

The Waste Not Want Not Wednesday link-up party is inspired by World Food Day (Oct. 16), and recent articles such as this one that show between 40-51% of food in Canada and America ends up in the garbage.  Over-consumption, lack of knowledge, low cost and over purchasing are common causes of food waste in North America.  This unsustainable over-consumption extends to so many aspects of our lives.

So perhaps if we all share our tips for consuming a little less stuff in general, cooking more responsibly and frugally, and living eco-friendly, we can each take a small part in making our world a little more sustainable.

And besides, who couldn't save a little bit of $$$ anyway? 

Last week's top viewed posts are: 


Gluten Free Flour Blend from A Families Love

Natural Headache Remedy from Livin' in the Green

Gluten-Free Chocolate Lava Cake In The Crockpot
Gluten-Free Chocolate lava Cake In The Crockpot

Congrats and feel free to grab a badge from the right side bar! 

What are the guidelines?

1) Please post a link on your blog post to back here, or copy and paste the code from the box under the Waste Not Want Not Button on the side bar into the HTML of your post so others can find the party, too. Posts without a link back will not be eligible for features, or being shared on my Pinterest board.

2) Visit some of the other posts here, comment on their scrumptiousness/brilliancy/helpfulness/frugality and let them know you found them here and hope for a similar visit.

3) Consider following the Poor and Gluten Free blog on Google+, Facebook, Pinterest or Twitter to stay up to date on happenings here (ok, not a rule, just a little shameless self-promotion).

4) Don't have a blog? No worries! Share your tips or recipes in the comments section.

* Share up to 3 posts per week.  

Each week I'll post the entries on my Waste Not Want Not Pinterest board, and feature different posts on my  Facebook and Google+ pages so be sure to check in there, too to see if you've been featured!   

* By linking up you give permission for me to share your photos on my Pinterest and Facebook pages. I will always credit you and provide a link back to your blog and your photos won't be used for any other purpose. You will also automatically receive future email notifications for the Waste Not Want Not party only, which you can easily opt out of at any time. Your email address will not be used for any other purpose. 

 And this week I'm sharing a recipe for Natural, Homemade Pumpkin Pie Spiced Coffee

 And now it's your turn to share something! 


  1. Hi Danielle! Thanks for hosting! This week I'm sharing Salted Cashew Chewy Bars.
    I hope you are having an excellent week!

    1. Yum! I love cashews, they're one of the only nuts I'm not allergic to ;)

  2. Thanks for the feature! Have a great week!

  3. Thanks for hosting, Danielle! :) That pumpkin pie spiced coffee sounds amazing.

    I'm excited to share a recipe for Sweet Potato Sage Gnocchi. They take a lil' patience, but they're a lot of fun!

  4. Thanks for hosting again! Have a beautiful week.

  5. The facts are alarming! Our bodies absorb toxic chemicals from the clothing we wear.

    What are you doing to reduce your exposure to toxins from the clothing you and your children wear? So today I posted this ecofriendly post:

    Are You a Fashion Victim? 10 Healthy Reasons to Avoid the Toxic Side of Fashion & Wear Organic Clothing

    Thanks for hosting this wonderful blog hop.

  6. Hey Danielle! Thanks for hosting and thanks so much for pinning my ground beef recipe last week. I really appreciate all you do. :)
    This week I've linked up pumpkin pie cheese cake and Maple Banana Bread.
    Have a great week!!

  7. Thank you for hosting and for always being so extra nice :D I am sharing Creamy Dreamy Chocolate “Milkshake”. It has pumpkin puree, banana, cucumber and more ....

  8. Thanks for hosting Danielle, I've added a some of my latest recipe to the link-up :)

  9. Thanks you for your hard work hosting this fab party. Have a very terrific Wednesday….!!!
    hugs x, Crystelle
    Crystelle Boutique

  10. Hello Danielle! Thanks as always for hosting. :)

    I shared Healthy Honey 'N Oat Spice Cookies and some strategies that restore when you're dealing with burnout! Something I think we all need as we look forward to the holidays!

  11. Just discovered your blog and shared my recipe for gluten free crockpot lasagna. Thanks for hosting!!

  12. Hi Danielle, Thanks for hosting! I shared a recipe for grain-free almond flour herb bread. I use this bread when I make Thanksgiving stuffing.


I'd love to hear from you so go ahead, leave a comment!

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