Easter is just around the corner, and I thought I'd share a little roundup of some of my favourite gluten free Easter treat recipes from the blog.
Some of these are traditional Easter foods, like my GF German Easter bread (a.k.a. Osterkranz), Gluten Free Hot Cross Buns, and Gluten Free Apple Dumplings, while others, like my lavender sugar cookies and vegan, GF parsnip cake, are a little less conventional but just as tasty!
I've also included one of my go-to Spring decoration tutorials that is incredibly cheap and easy (hint, it's a way to use up old tin cans, too).
What are some of your favourite Easter treats?
Have you seen the latest novel in my romance series, Lady of the Caravan? Get it now, and follow the queen's cousin as she braves the dangers of Egypt's great desert to marry a nomadic chieftain.
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