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| Gluten Free Lefse |
I'd never heard of Norwegian Lefse until I ended up with a surplus of mashed potatoes after making some Gluten Free Potato Noodles and wow! These were so much better than I expected. I was searching around on the internet for recipes involving leftover mashed potatoes and came across this traditional Norwegian dish called lefse. Turns out these are really versatile potato/flour wraps that have a texture and thinness not unlike crepes. They're amazingly soft and flexible and are surprisingly tasty.