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Tuesday, October 8, 2013

Waste Not Want Not Wednesday #47


Got a great gluten free recipe, some frugal, eco-friendly tips or a healthy living article? Well come join the party!

The Waste Not Want Not Wednesday link-up party is inspired by World Food Day (Oct. 16), and recent articles such as this one that show between 40-51% of food in Canada and America ends up in the garbage.  Over-consumption, lack of knowledge, low cost and over purchasing are common causes of food waste in North America.  This unsustainable over-consumption extends to so many aspects of our lives.

So perhaps if we all share our tips for consuming a little less stuff in general, cooking more responsibly and frugally, and living eco-friendly, we can each take a small part in making our world a little more sustainable.

And besides, who couldn't save a little bit of $$$ anyway? 


I'm sorry the WNWNW party was cancelled last week, but I'm over my migraine. Thanks so much for all of your well wishes! 

So it's a little behind, but here are the top viewed posts from the last WNWNW party. What is awesome about all of these top posts is that they all pertain to naturally healing hormones and the immune system!


 
Balance Your Hormones & Rebuild Your Adrenals Naturally
from Radiant Health

My Experience with the Paleo Autoimmune Protocol


photo of a basket of eggs
My Experience with the Paleo Autoimmune Protocol
from Phoenix Helix


http://politicallyincorrecthealth.com/wp-content/uploads/2013/09/PMS-Woman.jpg
Overcoming PCOS
from Politically Incorrect Health


Congrats and feel free to grab a badge from the right side bar! 


What are the guidelines?

1) Please post a link on your blog post to back here, or copy and paste the code from the box under the Waste Not Want Not Button on the side bar into the HTML of your post so others can find the party, too. Posts without a link back will not be eligible for features, or being shared on my Pinterest board.

2) Visit some of the other posts here, comment on their scrumptiousness/brilliancy/helpfulness/frugality and let them know you found them here and hope for a similar visit.

3) Consider following the Poor and Gluten Free blog on Google+, Facebook, Pinterest or Twitter to stay up to date on happenings here (ok, not a rule, just a little shameless self-promotion).

4) Don't have a blog? No worries! Share your tips or recipes in the comments section.

* Share up to 3 posts per week.  

Each week I'll post the entries on my Waste Not Want Not Pinterest board, and feature different posts on my  Facebook and Google+ pages so be sure to check in there, too to see if you've been featured!   

* By linking up you give me permission to share your photos on my Pinterest and Facebook pages. I will always credit you and provide a link back to your blog and your photos won't be used for any other purpose. You will also receive future email notifications for the Waste Not Want Not party only, which you can easily opt out of at any time. Your email address will not be used for any other purpose. 

 And this week I'm sharing a post my Gluten Free, Locavore-ish Weekly Meal Plan as usual, and two crazy posts on using watermelon! One is for Watermelon Rind Soup, and the other for Watermelon Pudding




I'm also sharing a post on a huge Health and Wellness bundle that is happening this week. If you haven't already, please check it out! There's tons of Paleo, Real food, healthy living books to be had.



 And now it's your turn to share something! 

11 comments:

  1. Hi Danielle! So glad that you are feeling better this week!
    I'm sharing Grain Free Cabbage Rolls. I hope you have a
    fantastic week!

    ReplyDelete
    Replies
    1. I love cabbage rolls! They always make me think of my German omi :) Can't wait to check yours out.

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  2. Thanks for hosting Danielle! I am glad to hear your migraine is gone and you are feeling better :).

    I am sharing how I stopped relying on asthma meds and how I healed my asthma naturally. I am also sharing a video recipe of how to make French onion soup. The gluten free option is to leave out the bread or to use a gluten free bread. You could also add potatoes for more carbohydrates, but it would change the taste of the soup.

    ReplyDelete
    Replies
    1. I can't wait to read your asthma story, that sounds fascinating! Thanks for sharing, Sarah :)

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    2. You're welcome. I forgot to say thanks for featuring my article from a previous WNWNW!

      Delete
  3. Thanks for highlighting my post, Danielle, and I'm sooo glad you're feeling better. May this week be blissful!

    ReplyDelete
    Replies
    1. It sure will be a blissful later this week when my book is in the printer's hands and I can finally sleep again... ;)

      Delete
  4. Glad you're feeling better :) Hope it doesn't happen too often, but it's always too often when it comes to pain :P

    ReplyDelete
  5. Hi Danielle, '

    I'm happy to hear your'e better. Here's to no more migraines, ever. They're awful.

    This week I shared eggplant jerky--how I preserved my eggplant surplus.

    Thanks for hosting!

    ReplyDelete
  6. Thanks for hosting! I'm off to a late start today, but at least this way I can see all the great posts!

    ReplyDelete

I'd love to hear from you so go ahead, leave a comment!

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