In homage to that ancient people that made pasta, all of the recipes in my new gluten free pasta book: Recipes for Unusual Gluten Free Pasta: Pierogis, Dumplings, Desserts and More! can be made using tools found in most home kitchens.
However, there are some tools that can facilitate the pasta-making process, helping you to make more uniform, professional-looking pasta in a shorter amount of time.
And yes, you can find my version of that ancient millet pasta in Recipes for Unusual Gluten Free Pasta: Pierogis, Dumplings, Desserts and More!
|Ravioli Maker |
(good for ravioli and Turkish piruhi)
|Ravioli Wheel and Pasta Cutter |
(also great for making those pro-looking ridges on lasagna noodles)
|Pasta Maker (for perfectly uniform noodles)|
|Spaetzle Maker |
(for the German spaetzle-lover in your life)
|KitchenAid Pasta Roller Attachments |
(a great attachment for KitchenAid stand mixers)
|Pierogi Maker |
(Chocolate Pierogis filled with Chocolate Ganache, anyone?)
|Gnocchi Board |
Why not try out the Festival Squash Gnocchi on this board?
|Spiral Vegetable Slicer|
(for making all kinds of raw vegetable noodles)
Happy pasta making!